Regenrative Organic

Regenerative Organic Certification® is one of the most rigorous agricultural standards in the world. It begins with organic farming, but it does not stop there. Instead of focusing only on what is removed or avoided, it asks a more important question: what are we actively improving?

Not Just Organic.. Organic farming plays an important role by eliminating synthetic chemicals and pesticides. Regenerative organic farming takes the next step by rebuilding living systems. It focuses on restoring soil life, improving water retention, encouraging biodiversity and creating stable, dignified livelihoods for the people who grow our food. Where organic prevents harm, regenerative organic works to create lasting benefit.

Why Soil Health Matters?

Healthy soil is alive. It holds nutrients better, grows stronger crops, and produces food that is more resilient and nourishing. When soil is depleted, food quality suffers. When soil is cared for, everything improves. From plant health to ecosystem balance, soil is where it all begins. At AEVO, soil health is not a concept or a claim. It is the foundation of our work.

How We Practice Regenerative Organic Farming?

Our avocado oil comes from our own regenerative organic farms, as well as a network of more than 500 smallholder farmers who share the same approach. Together, we avoid synthetic fertilizers and pesticides, build soil structure through natural composting and organic matter, encourage biodiversity, and steward land and water responsibly. These practices take time and patience, but they create resilience that lasts beyond a single harvest.

Regenerative Organic Certification® is not a one-time achievement. It requires ongoing audits, documentation, transparent supply chains and accountability at every stage of production. We maintain these standards through close, in-house oversight, from farm practices to processing and bottling. This allows us to ensure consistency, traceability, and integrity across every batch we produce.